James Bond of Sweden. James Bond  Gunnar Schäfer All 6 James Bond actors 
Swede Gunnar Schäfer changes name to James Bond
 Bond  24  October 23 2015 
James Bond 007 Museum 0481-12960  Nybro Sweden  .    Free WI-FI in James Bond 007 Museum Sweden Nybro

 
                        MAP OVER THE JAMES BOND 007 MUSEUM IN SWEDEN NYBRO  over 700 square meter     
James Bond 007  Museum Sweden, Nybro.
The  007 museum  over 750 sqmeter
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I shall not waste my days trying to prolong them; I shall use my time... Ian Fleming the creater of James Bond     TV4.asf  
Tue, Jun 10 Ian Flemings favourite food was scrambled eggs in TV4 nyhetsmorgon middagstipset 10 juni 2008 from James Bond 007 museet i Nybro Sweden ith Gunnar Bond James Schäfer and TV4 kocken Andreas Nyle`n. The 'Vesper' Martini (Fleming's choice) Den "Vesper" Martini (Fleming val) 3 parts Gin 3 d...   
Tue, Jun 10 Ian Flemings favourite food was scrambled eggs in TV4 nyhetsmorgon middagstipset 10 juni 2008 from James Bond 007 museet i Nybro Sweden with Gunnar Bond James Schäfer and TV4 kocken Andreas Nyle`n. The 'Vesper' Martini (Fleming's choice) Den "Vesper" Martini (Fleming val) 3 parts Gin 3 d...

Middagstipset Nyhetsmorgon TV 4  10 juni  2008 visas från James Bond 007 museet i Nybro Sweden.
6.18 Middagstips: 
9.48 Middagstips:

Ian Fleming middag tillsammans med  James Bond Gunnar Schäfer

Förrätt:
Scrambled ägg med bacon med smör salt och peppar a la` Ian Fleming.  
Dricka Dry Martini, 2 koppar starkt kaffe.

Middag:
Liten lättstekt, Tournedos med sauce Bearnaise på en kronärtskocksbotten, beluga kaviar på vitt bröd. 

Dricka Champagne Bollinger Speciell Cuve`, citronvatten. 
Kommer från Casino Royale middag med Vesper 1953

Dessert:
Jordgubbar med vispgrädde och färska fikon.
Dricka: Champagne Bollinger RD.

Fotnot: 
Middagen är hämtad från Casino Royales roman från 1953 samt Ian Flemings favoritfrukost och desserten kommer från Flemings böcker och filmer.

Ian Flemings  favourite food was scrambled eggs

an Flemings  favourite food was scrambled eggs

The ‘Vesper’ Martini (Fleming’s choice) Den "Vesper" Martini (Fleming val)

  • 3 parts Gin 3 delar Gin
  • 1 part Vodka 1 del Vodka
  • 1 part kina lillet 1 del Vermouth
  • 1 Lemon wedge 1 Lemon k

Using a standard cocktail shaker and plenty of ice, vigorously shake until the drink is ice cold. Serve in a champagne goblet with a thin slice of lemon peel.

Scrambled egg with bacon in butter salt and peppar a la` Ian Fleming.
Break eggs into a bowl. Beat with fork and season with salt and pepper. In a small, heavy-bottomed pan, melt 4 oz. of the butter. Pour eggs and cook over very low heat, whisking with a small whisk.

When eggs are slightly moist and not quite how you’d want to eat them, remove pan from heat. Add remaining butter and continue whisking for 30 seconds, adding the herbs. Serve on hot buttered toast in individual copper dishes, with pink champagne.  

Ian Flemings dinner with James Bond. 

From the book Casino Royale there's a scene in which Bond orders dinner at a posh hotel in France: caviar, "a very small tournedos, underdone, with sauce Bearnaise and a coeur d'artichaut. While Mademoiselle is enjoying the strawberries, I will have half an avocado pear with a little French dressing." Bond asks the maître d'hotel if he approves. The maître d' bows: "My compliments, mademoiselle et monsieur."

A travelogue of Fleming’s French in Casino Royale ... tournedos, a small, round steak slice taken from the heart of the tenderloin ...

 

Middagskocken Andreas Nylen och Gunnar Bond Schäfer  lagar  Ian Flemings mat och James Bond äggröra  scrambled egg

 



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